The Standard
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The Standard live station package is great for serving up to 100pax.
Choice of Meat: Chicken, Mutton, Beef, Tripe or Liver
Quantity of Satay: 500 sticks, served as 5 sticks per cup with rice cake, cucumbers, onions and gravy
Service Staff Onsite: Between 1 to 2
Duration for Live Station excluding setup: Max 2.5hrs
Logistic: Price quoted is inclusive of transport, equipments and manpower
Space Required: 2m by 2m
- Product Type: live station
- Brand: Satayboy
- Collection: Menu